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L-Histidine Market Size & Share, 2018 | Global Industry Outlook Report

L-Histidine Industry 2018 Market Research Report

Report ID: MN17615465  |  Published: August 2017  |  No of Pages: 104
Format: Electronic (PDF)  |  Industry: Pharmaceuticals  |  Publisher: QY Research

Global L-Histidine Market is expected to grow at a significant CAGR in the upcoming years as the scope, product types and its applications are increasing across the globe. L-Histidine is one of the 23 essential proteinogenic amino acids. It is engaged in the formation of proteins and impacts several metabolic responses in the body. The L-Histidine is produced in very less amount in our body.

Furthermore, requirement of amino acid is usually fulfilled through regular diet or food suppliant. It is more effective to have L-histidine on an empty stomach. However, stressful life style and unbalanced diet could lead to deficiency of L-Histidine and can lead to growth disruptions or rheumatoid arthritis in adults.

L-Histidine Market is categorized based on product type, applications, and geography. L-Histidine Market is categorized based on product types such as Analysis Level, Industrial-Grade. L-Histidine Market is categorized based on application into Food Use, Research Use, Pharmaceutical Use, Other.

L-Histidine Market is categorized based on geography into Asia Pacific (China, India, ASEAN, Australia & New Zealand), Japan, Middle East and Africa (GCC countries, S. Africa, Rest Of MEA), North America (U.S., Canada), Latin America (Brazil, Rest of Latin America), Western Europe (Germany, Italy, France, England, Spain, Rest of Western Europe), and Eastern Europe (Poland, Russia, Rest of Eastern Europe).

North America has been at the forefront with regards to L-Histidine Market and will continue to rule the roost in the years to come. Some of the key players that fuel the growth of the L-Histidine Industry include Ajinomoto, KYOWA HAKKO BIO, JIRONG PHARM, Siwei Amino Acid, Jinghai Amino Acid. The key players are focusing on inorganic growth to sustain themselves amidst fierce competition. As such, mergers, acquisitions, and joint ventures are the need of the hour.

Market Segment:

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of L-Histidine in these regions, from 2013 to 2025 (forecast), covering
• North America
• Europe
• China
• Japan
• Southeast Asia
• India

Global L-Histidine market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
• Ajinomoto
• Jinghai Amino Acid
• Siwei Amino Acid

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
• Analysis Level
• Industrial-Grade

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
• Food Use
• Pharmaceutical Use
• Research Use
• Other

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Ryan Manuel
Ryan Manuel

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