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Patisserie Packaging Market Size & Share, 2017 | Industry Trend Report

Patisserie Packagings Industry 2017 Market Research Report

Report ID: MN17615111  |  Published: March 2017  |  No of Pages: 107
Format: Electronic (PDF)  |  Industry: Food Safety  |  Publisher: QY Research

Patisserie is a bakery that specializes in pastries as well as sweets. Efficient packaging of these patisserie products is very essential in order to increase shelf life, protect food against physical, chemical, biological or environmental factors, prevents product tampering, and so on. The factors that propel the growth of the global Patisserie Packaging market include rapid urbanization, busy lifestyles and changing eating habits which is subsequently experiencing growth in the consumption of patisserie products.  In addition, some of the most important factors that drive the growth of the market include increasing sales of patisserie through retail outlets. With the purpose of generating a longer shelf life, retailers have demanded the packaging manufacturers to upgrade the patisserie packaging procedure. Moreover, the patisserie packaging delivers protection from leakage, provides mechanical strength, avoid damages to the product, etc.

On the other hand, there are also factors that may hamper the growth of the market such as health related issues such as stomach disorders because of consumption of patisserie products. In addition, there are also factors that hamper the growth of the market such as difficulty in patisserie packaging. Moreover, consumers’ inclination toward reusable plastic pouches as the ideal packaging product is restraining the growth of the global Patisserie Packaging market. The global Patisserie Packaging market is classified on the basis of type of material, type of product and geography.

On the basis of type of material, the global Patisserie Packaging market is classified as plastic patisserie packaging, paper and cardboard boxes, corrugated boxes, flexible packaging and others. On the basis of type of product, the global Patisserie Packaging market is classified as cakes, cream buns, gateaux and pastries. On the basis of geography, the global Patisserie Packaging market is classified asNorth America, Europe, Asia Pacific, Latin America and Middle East and Africa.

The North American region comprises the U.S. and Canada. Latin America comprises Mexico, Brazil, and Rest of Latin America. The European comprises EU5 Countries, Nordic countries, BENELUX, Poland, Russia, and Rest of Europe. Asia Pacific comprises China, India, ASEAN, and Australia & New Zealand, Japan. The Middle East and Africa comprises of GCC Countries, South Africa, and North Africa.  In case of geographical region, Asia Pacific is projected to be the fastest growing region for Patisserie Packaging market during the forecast period. In the Asia Pacific region, countries such as India, China and Japan show a considerable demand for poly bags. Also, noteworthy growth in bakery and confectionary market in China will drive the growth of the global Patisserie Packaging market. In addition, rising demand for packaged foods and consumer goods is anticipated to upsurge the growth of Patisserie Packaging market in the region.

On the other hand, North America is anticipated to show significant growth rate in the global Patisserie Packaging market owing to the growing demand for digitally-printed packages. In addition, Europe is also expected to enhance the growth of the Patisserie Packaging market in the coming years due to increasing demand for home delivery of patisserie products. Whereas, regions such as Latin America and Middle East and Africa are also projected to drive the growth of the global Patisserie Packaging market due to rising sedentary lifestyle and subsequently high demand for packaging food.

Some of the prominent players that fuel the growth of the global Patisserie Packaging market include PapiersPaviot, Amcor Limited, LINPAC Senior Holdings Limited, Graphic Packaging International, Inc., Coyne & Blanchard, Inc., Mahalaxmi Flexible Packaging, Berry Plastics Corporation, Sealed Air, WestRock Company, AR Packaging Group AB and others.

Market Segment:

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Patisserie Packagings in these regions, from 2012 to 2022 (forecast), covering
• North America
• Europe
• China
• Japan
• Southeast Asia
• India

Global Patisserie Packagings market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
• Papiers Paviot
• Amcor Limited
• LINPAC Senior Holdings Limited
• Graphic Packaging International
• Coyne & Blanchard
• Mahalaxmi Flexible Packaging
• Berry Plastics Corporation
• Sealed Air
• WestRock Company
• AR Packaging Group AB

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
• Plastic Patisserie Packagings
• Paper and Cardboard Boxes Packagings
• Corrugated Boxes Packagings
• Flexible Packaging Packagings
• Other

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate of Patisserie Packagings for each application, including
• Cakes
• Cream Buns
• Gateaux
• Pastries
• Other

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