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Whey Protein Market Size & Share, 2018 | Industry Research Report

Whey Protein Market Research Report to 2021

Report ID: MN17615919  |  Published: July 2017  |  No of Pages: 105
Format: Electronic (PDF)  |  Industry: Food & Beverage  |  Publisher: QY Research

The global Whey Protein Market is projected to rise at a significant growth in the near future owing to rise in the applications and expansion of scope around the world. Whey Protein can be defined as a liquid substance that is formed as a by-product of cheese making. It is usually obtained from whey. The most striking features associated with whey proteins entail emulsification of foods, water solubility, and gelation foaming. Furthermore, it has the potential to act as anti-tumor, anti-viral, anti-oxidant, and chelating agents. It plays quite an important role as a dietary supplement as it offers a wide range of health advantages, therefore offering a substitute to the medicine community.

Technological innovations in the market have been constantly boosting up the overall growth of the market. The manufacturers are laying more focus on raising the manufacturing of various whey protein based products containing a wide range of nutritional values. The Whey Protein Market is attaining huge recognition across the globe due to rising benefits and prerequisites.

The factors that are playing a key role in raising the share of the market may include industrialization, urbanization, rise in the research and development activities, technological advancements, rising preferences towards proper health and wellness, rising applications across various sectors, augmentation in the demands for dairy based products, rising benefits, increasing liking towards ready to drink products, and emergence of huge manufacturing companies.

In addition, the concerned manufacturers are taking up various strategies such as acquisitions and partnerships to raise the Whey Protein market share globally. On the other hand, the only factor that is impeding the overall market growth may entail soaring manufacturing costs and rising health as well as safety concerns among the consumers. The market is segregated by type as Whey Protein Concentrate, Whey Protein Hydrostate, Whey Protein Isolate, and others. The market is segmented by application as Functional Food and Beverage, Infant Nutrition, Sports and Nutrition Products, and others.

As far as the application is concerned, Whey Protein Industry can also be categorized as Pharmaceutical, Bakery, Confectionary, Dairy Products, Infant Formula, Dietary Supplements, and others. Whey Protein Market is classified by geography as North America, Europe, China, Japan, Southeast Asia, and India.

As far as the geographical region goes, Asia Pacific is lately leading the Whey Protein market and it is estimated that the region will go on growing with the same pace until the forthcoming years. The factors that can be attributed to the market growth may entail rising health concerns among the masses, urbanization, development of novel products by the leading manufacturers, increase in the population, developing economies, rise in the opportunities, and augmented research and development activities in the region.

Countries including China, Malaysia, India, and Indonesia are recognized as major contributors to the Whey Protein market growth. On the other hand, North America is also emerging as one of the promising regions in the Whey Protein Industry, the reason being raised whey protein production, increasing liking towards appropriate protein consumption, augmented level of distribution to numerous countries, and rise in the health concerns among the customers.

Additionally, Europe is also displaying a momentous growth in the Whey Protein market owing to quick diffusion of health care sectors, rising prerequisites, and increasing consciousness towards consumption of proper foods. The key players operating in the Whey Protein Market are recognized as Archer Daniels Midland, Fonterra, Arla Foods, Abbott, utrition, Hilmar Cheese Company, DMV International, Murray, DMK, Omega Protein, Carbery Food Ingredients, Davisco Foods International, Lactalis Ingredients, Friesiandcampina, and Cargill.

Market Segment:

This report studies Whey Protein in Global market, especially in North America, Europe, China, Japan, India and Southeast Asia, focuses on top manufacturers in global market, with sales, price, revenue and market share for each manufacturer, covering
• Optimum
• Cellucor
• MusclePharm
• Dymatize
• MuscleTech
• Universal Nutrition
• Quest Nutrition

Market Segment by Region, this report splits Global into several key Region, with sales, revenue, market share and growth rate of Whey Protein in these regions, from 2011 to 2021 (forecast), like
• North America
• China
• Europe
• Japan
• India
• Southeast Asia

Split by product type, with sales, revenue, price, market share and growth rate of each type, can be divided into
• Type I
• Type II
• Type III

Split by application, this report focuses on sales, market share and growth rate of Whey Protein in each application, can be divided into
• Application 1
• Application 2
• Application 3

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