• US: +1-408-610-2300
  • Toll Free: +1-866-831-4085
  • Login / Register
Food & Beverage Research Reports
Published: February, 2019  |  152 Pages  |  Format: Electronic (PDF)  |  Publisher: Grand View Research

The global Modified Starch market was valued at USD 9.36 billion in 2016 and is estimated to grow at a CAGR of 5.7% by the completion of the prediction period. Growing demand for convenience foodstuff and speedily increasing pharmacological manufacturing in the Asia Pacific are expected to motivate the development of the international market.Read More »

Published: January, 2019  |  100 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

The global corn oil market is estimated to develop at a substantial CAGR for the duration of the prediction. Corn oil is mainly utilized such as a food preparation medium in the manufacturing of foodstuff and the hydrogenated oil. The usage of corn oil such as a feedstock for the manufacture of biodiesel along with in a number of additional merchandises for example pesticides, medicines, paints, soaps, like wise fueling the demand for corn oil all over the world.Read More »

Published: December, 2018  |  112 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

The global baby food and formula market is expected to display higher growth rate over the upcoming years. The rapid surge in the market is credited to the rising number of online as well as offline distributing channels and increasing demand from working as well as older mothers.Read More »

Published: December, 2018  |  111 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

Global kosher foods market is anticipated to witness an exponential growth in the forecast period. Kosher foods are the ones falling under the gambit of Jewish dietary law. Factors such as high, increasing consciousness about its dietary quality, consumers’ inclinations toward healthy, allergen-free, and unique food products, and high demand for few kosher-related accessories and kosher cutleries are likely to drive the market in the forthcoming period.Read More »

Published: December, 2018  |  119 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global nutrition products market is predicted to grow considerably in the coming years due to changing lifestyle of consumers from developing economies. Nutrition products are the dietary items that improve the body’s nutrition. They are ready-made consumables, packed with protein, calories, minerals and vitamins and are widely available in different styles and flavors. The nutrition products are consumed with a healthy diet but do not replace the regular diet.Read More »

Published: December, 2018  |  109 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global oat protein market is estimated to witness substantial growth in the forecast period due to the increased demand for nutrition food items. Oat protein is a unique and the healthiest cereal available today. It contains high protein and exceptional protein composition in comparison to other cereals.Read More »

Published: December, 2018  |  150 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global fresh pasta sauce market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. Fresh pasta sauce is usually locally made using fresh ingredients unless it is destined to be shipped. The factors that are playing a major role in the growth of the market are the high demand from consumers and the availability of a number of outlets serving fresh pasta sauce. Read More »

Published: December, 2018  |  103 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global dairy starter culture market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. Dairy starter culture is the microorganism that is exclusively used in the production of cultured dairy products like cheese and yogurt. It is mainly used for the production of lactic acid from lactose that in most cases causes in the coagulation of milk protein by lowering its pH value.Read More »

Published: December, 2018  |  102 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

Global natural food antioxidants market is expected to witness a massive growth in the forecast period. Antioxidants are a type of chemical that helps in rebelling the hypothetically damaging effects of unhinged substances, which are known as free radicals. These free radicals are compounds that are molded when the body is at its normal metabolic process and has general wear and tear on body cells.Read More »

Published: December, 2018  |  113 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

The global long term food storage market is expected to display higher growth rate in the upcoming years. Rapid surge in the market is credited to the increasing space missions, shifting preferences among consumers towards ready-to-cook meals, increasing demand for convenience food, and growing focus towards hygienic food products. Long term food storage system allows food products to retain maximum vitamins and minerals.Read More »

Published: December, 2018  |  111 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global frosting and icing market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. The frosting & icing is a coating that is exclusively used for decorating baked goods like cakes, muffins, pastries, and others.Read More »

Published: December, 2018  |  104 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

The global inflight catering market estimated to develop by a substantial CAGR for the duration of the prediction. The service of airline or inflight catering is a facility delivered by the air companies for the duration of air travel and on the airdromes. Food supplying turn into an actual critical portion of the business, particularly for grid transporters serving extended distances. Designing of the meal time and the preparation of it are vital procedures of catering service area. Read More »

Published: December, 2018  |  109 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

Global diabetic food products market is anticipated to grow significantly in the forecast period owing to the growth in diabetic population. Diabetic food products help control diabetes. They reduce symptoms and dangerous effects of diabetes. The diabetic foods include low quantity sugar and carbohydrate that control the growth of blood sugar. These foods are not only consumed by the diabetic population but also by others to avoid the risk of diabetes in future.Read More »

Published: November, 2018  |  114 Pages  |  Format: Electronic (PDF)  |  Publisher: GEN COSNULTING

Global glucono delta-lactone (GDL) market is expected to witness substantial growth in the coming years owing to high demand from food industry. Glucono delta-lactone is a food additive used as sequestrant, pickling, acidifier or leavening agent in food production. It is widely used in meat food products for dry cured sausages. Read More »

Published: November, 2018  |  125 Pages  |  Format: Electronic (PDF)  |  Publisher: GEN COSNULTING

The global rice protein powder market is expected to display higher growth rate in the upcoming years. Rapid surge in the market is credited to the growing consummation of rice protein and large-scale production in the Asia Pacific region. Rice is considered as one of the major food staples in the East-Asian economies including China.Read More »

Published: November, 2018  |  110 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

Global maca extract market is anticipated to witness an exponential growth in the forecast period. Maca, also known as “Peruvian Ginseng”, is the root vegetable and have several health benefits. Maca extract is also rich in vital minerals such as iodine, phosphorus, potassium, manganese, sodium, iron, calcium and magnesium.Read More »

Published: November, 2018  |  113 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

The global extruded snack food market is estimated to develop at a substantial CAGR for the duration of the prediction. The process of extrusion removes some of the naturally arising contaminants and decreases the micro-organisms existing in the finishing creation, in that way creating them harmless for ingestion.Read More »

Published: November, 2018  |  114 Pages  |  Format: Electronic (PDF)  |  Publisher: MAResearch

Global textured vegetable protein market is anticipated to witness an exponential growth in the forecast period. Texturized vegetable protein (TVP), also termed as “Textured soy protein (TSP)”, “Soya chunks” or “Soy Meat”, or is a defatted soy flour product, a by-product of soybean oil.Read More »

Published: September, 2018  |  108 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global flavored powder drinks market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. The flavored powder drinks are also termed as processed beverage products that are available in powdered form. Flavored powder is exclusively used to make several kinds of drinks like flavored milk beverages, energy drinks, and fruit-flavored drinks.Read More »

Published: September, 2018  |  119 Pages  |  Format: Electronic (PDF)  |  Publisher: XYZResearch

Global IQF products market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. IQF stands for “Individual Quick Frozen” is a method of freezing food products extremely quickly and causes smaller ice crystals to develop within the product without damaging cells and tissue.Read More »